Fuji (apple) - Wikipedia
The Fuji apple (Japanese: ふじ, Hepburn: Fuji) is an apple cultivar developed by growers at the Tōhoku Research Station of the Ministry of Agriculture and Forestry (農林省園芸試験場東北支場, Nōrinshō engei shikenjō Tōhoku-shijō) in Fujisaki, Aomori, Japan, in the late 1930s, [1] and brought to market in 1962.
红富士 - 百度百科
富士苹果是日本 农林水产省 果树试验场盛冈分场于1939年以国光为母本，元帅为父本进行 杂交。 富士苹果的特点是体积很大，遍体通红，形状很圆，平均大小如棒球一般。 果实的重量中，有9－11%是 单糖，而且其果肉紧密，比其他很多苹果变种都要甜美和清脆，因此受到全世界消费者的广泛喜爱。 富士苹果与其他苹果相比有更长的最佳食用日期，甚至无需放入冰箱保存。 室温下即可保存较长时间。 如果将苹果在5%的盐水中浸泡10分钟，晾干，装入保鲜袋，密封后放入 …
All About Fuji Apples: Taste, Origin, and Storage Tips
2023年10月9日 · Fuji apples are among the most popular varieties known for their crisp texture, sweet flavor, and vibrant color. In this blog post, we will explore the unique characteristics of Fuji apples, including their origin, taste profile, and storage tips.
Apple - Fuji - tasting notes, identification, reviews - Orange Pippin
Fuji is surely one of the most attractive modern apple varieties. Its main characteristic is the lovely pink speckled flush over a yellow-green background. It is also crisp and juicy, with dull white flesh which snaps cleanly.
富士苹果 - 维基百科，自由的百科全书
富士苹果 是 苹果 的 栽培品种 之一，是由 日本 青森县 藤崎町 農林省園藝試驗場東北支場 [1] 的培育者於1930年代末期培育的，并於1962年引進市場。 富士蘋果是由美国的 五爪蘋果 与 国光苹果 （原产于美国 弗吉尼亚州）两个变种 杂交 得到的。 富士蘋果名稱是1962年於 日本 「全國蘋果協議會名稱選考會」以 藤崎町 （FUJI saki） [1] 的第一個字及 富士山 [2] 的名字雙關命名的。 似乎也與第一屆 日本小姐 、昭和時代美女代名詞的山本富士子有關。 [3] 富士苹果的特点是体积 …
What does fuji apple taste like? - Chef's Resource
A Fuji apple exhibits a perfect balance of sweetness and slight tartness, creating a pleasant and refreshing taste. It is known for its crisp texture that gives a satisfying crunch with every bite. The flavor is often described as honey-like, with subtle hints of citrus, making it a truly delightful and enjoyable apple to eat.
What is a Fuji Apple? (with pictures) - Delighted Cooking
2024年5月16日 · Fuji apples are a variety of apple that was first created in Japan. A relative newcomer to the apple world, the Fuji apple has quickly become very popular all around the world. They have a sweet, crisp, white flesh that is often …
Fuji apples ???? ???? Discover the sweet and crisp world of this ...
2020年9月16日 · Fuji apples are known for their incredible sweet flavor, crisp texture, and soft-pink skin. Developed at the Tohoku Research Station in Fujisaki, Japan in the late 1930s, the Fuji is a wonderful all-around apple. This large variety is …
Fuji Apple Uses - There's an Apple for That
The sweetest of the sweet, one of the top 15 most popular apple cultivars in the U.S. and unrivaled in Japan, is the Fuji apple. Aptly named, Fuji apples were discovered in the 1930s as a hybrid cross between Red Delicious and the Virginia Ralls Janet, developed by researchers at Tohoku Research Station in Fujisaki, Japan.
Fuji Apples: History, Facts & Cultivation - AMERICAN GARDENER
2024年9月7日 · Fuji apples, botanically classified as Malus domestica, are a late-ripening variety that belongs to the Rosaceae family. The Fuji apple was developed in the late 1930s by breeders at the Tohoku Research Station in Fujisaki, Aomori, Japan.