Aux Terroirs is recalling certain Fromagerie des Grondines cheeses because of the possible presence of generic E. coli and Staphylococcus aureus.

By Darin Detwiler and Hal King The past year has been defined by a troubling series of foodborne outbreaks and recalls, underscoring systemic weaknesses ...

It’s a slippery fish — that final food safety rule for water used on crops before they’re harvested.  The goal of the rule is threefold: to prevent people ...

A recent study published in Epidemiology and Infection has revealed that a 2019 Canadian policy targeting Salmonella contamination in frozen breaded ...

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