The Agri-food Analytics Lab (AAL) is using advanced analytics to fully understand the future of food. The AAL provides a global knowledge hub, forum, and destination for sharing the latest ...
The Clinical Frailty Scale (CFS) was introduced in the second clinical examination of the Canadian Study of Health and Aging (CSHA) as a way to summarize the overall level of fitness or frailty of an ...
Food prices are one of the most significant sources of stress for Canadians today. A cross-country, multi-university research team led by Dalhousie is empowering consumers with data-driven food price ...
Halifax, Nova Scotia — Canada’s Food Price Report (CFPR) 2025 forecasts that overall food prices will increase by 3% to 5%. The average family of four is expected to spend $16,833.67 on food in 2025, ...
Dalhousie’s academic calendars are your guide to study at the university. Each year, we produce three distinct calendars: Undergraduate, Graduate studies, and Dentistry, Law, and Medicine. These ...
The Arthur B. McDonald Chairs were established in 2016 as a way to honour Dr. McDonald, a Dalhousie Alumnus and Nobel Laureate, and to recognize and retain professors of high-calibre at the university ...