Punjabi Chole, then you know it's all about that spicy, flavourful chole masala. While there are plenty of store-bought chole masalas available, nothing beats the taste of fresh, homemade masala.
What Indian restaurants did in the 2010s, bars are doing now. Smaller cities and unexpected locations are getting in on the action. Artificial intelligence is creeping into every part of the F&B world ...
Want to know what's hot in India's food scene this year? From bars redefining the drinking culture to sustainable dining, here are the trends you need to know.