Microgreens are easy to grow, incredibly nutritious, and the perfect way to bring some life to your kitchen during Minnesota’s cold months.
At Extension, we strive to make our website accessible to all. The W3C Web Content Accessibility Guidelines 2.1, level AA, serve as the Web accessibility standards for the University of Minnesota.
The Soil Management Summit emphasizes proven farmer experience and applied science. Learn how heavier, colder soils aren’t necessarily the challenge they’re made out to be. Hear from long-time no-till ...
Ruminant stomachs have four compartments: the rumen, the reticulum, the omasum and the abomasum. Rumen microbes ferment feed and produce volatile fatty acids, which is the cow’s main energy source.
Monitoring the transition dairy cow helps producers to recognize signs of trouble before it starts. The transition period is 60 days before calving and 30 days after calving. Transition cow management ...
Masked hunters are given this name because the immature masked hunter carries dust and debris on its body to camouflage itself. They may appear as walking piles of dust and fluff. It is similar to the ...
Most experts agree that trapping is the most effective way to control moles in a garden. Although trapping moles is not difficult, it does require a general understanding of the mole's tunnel system ...
Cattle work to maintain a constant core body temperature of about 101ºF. During the winter months, the need for cattle to maintain their core body temperature becomes a challenge and can cause cold ...
Birth and the time immediately after is the most hazardous time in the life of a dairy calf. On average, between 5 and 7 percent of calves on U.S. dairy farms are either stillborn or die in the first ...
Read five examples of how youth across Minnesota are making the most of their Minnesota 4-H Food Partner Challenge award, ...
The 354 Club is a gathering for any 4-H member in grades 3-5. The club will meet on Monday, Jan. 6, from 5:30 to 7:00 p.m. The meeting will be in the East Annex Building in the large conference ...
Brown spotting with yellow hallowing caused by bacterial spot in tomato When it first appears on the leaves, bacterial spot is similar in appearance to many other tomatoes diseases Tomato leaves have ...