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为什么有些人觉得去海底捞吃火锅比在家里吃得好?
按理说去实体店吃更费钱,为什么大家还是觉得在家自备食材、使用同店火锅底料,不如去店里吃的好?为啥海底捞的火锅底料满大街都能买到,实体店的生意照样红火呢?1,原店火锅底料不等于原店味道店里的汤底肯定和你买汤包煮出来的不一样。店里的汤底是统一调配的,工序 ...
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